Hoagie dip is often a crowd-satisfying appetizer that brings all the flavors of a vintage hoagie sandwich into a creamy, simple-to-serve dip. Great for events, sport working day, or loved ones gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served together with crunchy chips or clean veggies. It’s an enjoyable twist on the normal sandwich that’s sure to be successful!

Begin by combining eight ounces of product cheese and one/2 cup of mayonnaise in a large bowl. Mix them jointly right up until sleek. Incorporate one/4 cup of grated Parmesan cheese, 1 tablespoon of Italian seasoning, and a pinch of salt and pepper. Mix until eventually all substances are very well included.

Next, add one/2 cup of diced tomatoes (seeds eradicated) and one/two cup of chopped red onion for the hoagie dip recipe mixture. These components insert a new crunch plus a burst of colour for the dip. Now, layer in your meats: 1/two cup of finely chopped salami, one/two cup of diced ham, and one/2 cup of sliced pepperoni. These cured meats give the dip its signature hoagie flavor. Stir every thing alongside one another until finally evenly merged.

With the ending touch, hoagie dip recipe sprinkle 1 cup of shredded provolone cheese and one/two cup of shredded lettuce on major. To include a little bit additional zing, drizzle with one tablespoon of purple wine vinegar and 1 tablespoon of olive oil, then give it a ultimate combine.

Serve this hoagie dip with crispy chips, crunchy crackers, or refreshing vegetables like celery and bell peppers for dipping. This dip is a fun and easy approach to love all the most beneficial aspects of a hoagie sandwich in a far more practical, shareable kind. It’s perfect for casual get-togethers, offering a delicious style of your basic sandwich in every single Chunk!